PEPE - Restaurant & Bar

Fresh to the table.

Exceptional set menus or delicious appetizers – exquisite, fresh ingredients always form the basis of our dishes. We serve classic and sophisticated dishes, enhanced and seasoned with a large helping of our creativity and passion for cooking.

Here’s a small taster.

ClassicsMenu

Classics

Aioli & bread / 3.50
Salted truffle butter / 2.90
Rouille Dip / 3.80
Kalamata olives / 3.90
PEPE’s salad / Black Angus beef steak / 18.90
PEPE’s salad / fried fish fillet / 18.90
PEPE’s salad / French goat’s cheese / gratinée / honey / 12.50

– Please note menus are subject to change, errors and omissions excepted –

Menu

Creamy potato soup / vegetable / marjoram / croutons / 6.90
Bruschetta / tomatoes / pesto / parmesan / 6.90
Rocket / potato dressing / crisps / prociutto / 7.50
Beef tartar / mustard / cucumber / roasted bread / 9.90
French goat’s cheese / gratinée / honey / 5.90
Pasta / arrabiata sauce / bocconcini / 12.90
Pasta / rabbit ragout / olives / parmesan cheese / 15.90
Coq au vin from corn-fed chicken / bacon / vegetable / mashed potatoes / 16.90
Angus beef role / basil / peperonata / polenta  / 18.90
Fried fish fillet / artichoke salad / roasted bread / rouille / 19.90
Veggie / spinach fritter / bell pepper crème / salad / 11.90
Black Angus beef tenderloin 250g / French fries / homemade ketchup / salad / 36.90
Black Angus top sirloin steak / French fries / homemade ketchup / salad / 26.90

Desserts

Parfait / tonka bean / apple compote with caramel / 5.90
Chilled chocolate soup / bilberries / 5.90

Please note menus are subject to change, errors and omissions excepted.