PEPE - Restaurant & Bar

Fresh to the table.

Exceptional set menus or delicious appetizers – exquisite, fresh ingredients always form the basis of our dishes. We serve classic and sophisticated dishes, enhanced and seasoned with a large helping of our creativity and passion for cooking.

Here’s a small taster.

MenuWeekly Menu

Classics

Aioli & bread à la maison 3.50
Avocado dip 3.50
Kalamata olives 4.50
Three oysters / chili dip / lemon 9.80
Yellow pepper minestrone / saffron frittata / rosemary 6,90
Vitello Tonnato / veal / tuna creme / capers 9.90
Pastrami sandwich / tomato / pickled cucumber 9.40
Pepe’s famous salad 9.50
Black Angus sirloin steak 200g 11.40
Black Angus strip loin steak (150g / 9.90)    300g 19.80
Black Angus tenderloin steak (150g / 14.50)    250g 29.00
Veal steak 250g 15.90
Rack of lamb 350-400g 23.90

– Please note menus are subject to change, errors and omissions excepted –

Starter

Veggie / oxheart tomato / strawberry spinach / French goat’s cheese  14.50
Calamari / olive oil / garlic / chili / tomato / herbs 9.90
Three seawater king prawns / olive oil / garlic / chili 15.90

Mains

Duckbreast / cassis sauce / vegetables / carrot couscous 17.90
Saddle of rabbit / lime curry / vegetables / glass noodles 17.40
Breast of corn-fed chicken / linguine / asparagus / spinach & almond pesto / cherry tomatoes 17.90
Fusilli pasta / tomato & basil sauce / cray fish tails / vegetables 12.90

Desserts

Little dessert / crème brûlée 2.50
Nougat glaze / berry sauce 3.90
Small cheese platter / fig mustard / walnuts  7.90

Please note menus are subject to change, errors and omissions excepted.

Antwerpener Strasse 63 . 50672 Cologne

TELEPHONE 0221.510 14 14 . MAIL@PEPE.DE

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