PEPE - Restaurant & Bar

Fresh to the table.

Exceptional set menus or delicious appetizers – exquisite, fresh ingredients always form the basis of our dishes. We serve classic and sophisticated dishes, enhanced and seasoned with a large helping of our creativity and passion for cooking.

Here’s a small taster.

MenuWeekly Menu3-Course Menu

Classics

6 seawater king prawns / olive oil / garlic / chili / tomatoes / rosemary 29.90
6 Gillardeau oysters 22.90
Heifer tenderloin steak / linguine / tomato pesto / olives 34.90
Seasonal salad / French goat’s cheese / gratine / honey 11.90
Seasonal salad / Black Angus top sirloin steak / jus 27.90
Seasonal salad / Black Angus beef tenderloin steak / jus 34.90

– Please note menus are subject to change –

Starters

Creamy asparagus soup / strawberry salsa / lemon oil  7.90
Smoked pulled chicken / marinated cucumber / sour cream / toasted bread 9.90
Wild herb salad / raspberry vinaigrette / strawberries / asparagus / San Daniel ham 11.90

Mains

Rabbit involtini / red wine & plum sauce / calamata olives / Tuscan bread salad 18.90
Coq au vin / white wine sauce / spring vegetables / potato puree 18.90
Fish fillet / asparagus ragout / lime / wild garlic brioche 22.90

Desserts

Rhubarb compote / strawberries / chocolate parfait 6.40
Cheese platter / fig mustard   7.90

– Please note menus are subject to change –
*Not available in the 3-course set menu

3-COURSE SET MENU

Please choose from our weekly menu one starter, one main and one dessert for your 3-course set menu of 27,90 Euro. Groups of 8 or more guests are recommended to select the same 3-course set menu. The 3-course meal can be ordered until 10:00 pm

 

Antwerpener Strasse 63 . 50672 Cologne

TELEPHONE 0221.510 14 14 . MAIL@PEPE.DE

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